Recipe of Super Quick Homemade (DEDICATED TO LG) MOMI MASAK LEMAK CILI API (CHICKEN/MEAT/SARDINE COOKED WITH COCONUT & HOT CHILLI) - Free Download

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Before you jump to (DEDICATED TO LG) MOMI MASAK LEMAK CILI API (CHICKEN/MEAT/SARDINE COOKED WITH COCONUT & HOT CHILLI) recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Conserve Money In The Kitchen.

Until fairly recently any person who portrayed concern about the destruction of the environment raised skeptical eyebrows. That has fully changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are not able to transform things for the better without everyone's active involvement. Each and every family ought to start creating changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, for the most part by making your cooking area more green.

Begin with replacing the bulbs. This will certainly go beyond the kitchen, nevertheless that is okay. Compact fluorescent lightbulbs are energy-savers, and you must use them rather than incandescent lights. Although costing a little more originally, these bulbs last as long as ten of the traditional type as well as using a lot less energy. Changing the light bulbs would certainly keep a lot of bulbs out of the landfills, which is good. It goes further than just swapping the lights, though; turning off lights that aren't needed is definitely another good thing to do. The kitchen lights in particular tend to be left on the entire day, just because the family tends to spend a lot of time there. This additionally happens in the rest of the house, but we're trying to save money in the kitchen. Try keeping the lights off if you don't absolutely need them, and discover just how much electricity you can save.

From the above it really should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living just isn't that tough. It's related to being sensible, most of the time.

We hope you got benefit from reading it, now let's go back to (dedicated to lg) momi masak lemak cili api (chicken/meat/sardine cooked with coconut & hot chilli) recipe. You can have (dedicated to lg) momi masak lemak cili api (chicken/meat/sardine cooked with coconut & hot chilli) using 10 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make (DEDICATED TO LG) MOMI MASAK LEMAK CILI API (CHICKEN/MEAT/SARDINE COOKED WITH COCONUT & HOT CHILLI):

1. Get 500 grams of Chicken - Cut to smaller pieces.
2. Get 300 grams of Potatoes (More or less) - Cut to similar size of the chicken.
3. Provide 3 tbsp of Grated fresh tumeric.
4. Use 5 tbsp of Small hot chillies - Ground / blended.
5. Get 3 clove of Fresh tumeric leaves.
6. Use 3 stick of Lemongrass - Smashed at the bottom.
7. Prepare 1 1/2 liter of Water.
8. Prepare 1 1/2 cup of Thick Coconut extract - Use 'Kara' brand if available (Coconut extract packed in boxes).
9. Use 1 of Salt and some seasoning.
10. Use 1 of Cooking pot.

Steps to make (DEDICATED TO LG) MOMI MASAK LEMAK CILI API (CHICKEN/MEAT/SARDINE COOKED WITH COCONUT & HOT CHILLI):

1. The original way of cooking them is to keep stirring all the way until the potatoes and rest of the ingrediets are cooked but i've shorten the method bit however still keeping the same 90% of the result and its a must that the coconut is cooked but intact.
2. Peel the potatoes skin and cut them to smaller size to same size as the chicken and boil them in the pot with a liter of water until they are halfway cook.
3. Add in the chicken, the remaining water and rest of the ingredients except for the coconut extract. Let them boil for about 10-15 minute and ensure the water level is at same height level with the rest of it friends in the pot. Add some water if needed.
4. Once the water are set at the same level or slightly below, lower the heat and add in the coconut extract. Keep stiring for 5-10 minutes to let the coconut cook and get married to the chicken.
5. Serve with bread or rice. We sometime use canned sardine instead of chicken.

Contact Ayam Masak Lemak Cili Api Momukau on Messenger. Coconut meat is the white flesh inside a coconut. Coconut Chicken Curry. featured in Trinidadian Roti And Fillings. Pininyahang Manok Sa Gata (pineapple Chicken In Coconut Milk), Chicken Curry In Coconut Milk, Chicken Curry With Coconut Milk And Cashews. Enjoy hassle-free cooking with the Yummly Meal Planner.

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